Shopping List:
2 Cups of organic spinach
1/3 Cup of raspberries
1/3 Cup of strawberries
¼ Cup cashew yogurt
½ Cup to ¾ cup of plant based unsweetened milk
½ teaspoon of cinnamon
A few ice cubes (optional)
Method:
- Combine all in a high-power blender until smooth.
Pro Notes:
- If allergic to cashew milk use soy or oat milk.
- Use frozen fruit. It’s always fresh and keeps smoothies cold.
Enjoy!